From Bar Manager Josh Johnson of Nashville’s Oak Steakhouse, comes The Oakfather, a unique riff on The Godfather cocktail. The Oakfather, a creation by Bar Manager Josh Johnson at Oak Steakhouse Nashville, is a meticulously crafted cocktail featuring the distinctive...

From Bar Manager Josh Johnson of Nashville’s Oak Steakhouse, comes The Oakfather, a unique riff on The Godfather cocktail.

The Oakfather, a creation by Bar Manager Josh Johnson at Oak Steakhouse Nashville, is a meticulously crafted cocktail featuring the distinctive Talisker 10 Year Scotch, a rarity in classic whiskey cocktails. This unique libation unfolds with whiffs of salt and minerality, followed by notes of honey and orchard fruits, culminating in a captivating transition to a smoky, campfire ash flavor. The cocktail offers a sensorial journey, balancing the complexities of salt, sweetness, and smokiness. Josh Johnson’s artful blend transforms The Oakfather into a harmonious masterpiece, providing a memorable and nuanced drinking experience.

Scotch

The Oakfather

by Josh Johnson

Ingredients

1 oz. Talisker 10 Year Scotch .75 oz. Amaretto .5 oz. Green Chartreuse .5 oz. Vaniella Syrup .5 oz. Lemon Juice

The post Behind The Oakfather Cocktail, A Unique Spin On The Godfather Cocktail appeared first on Chilled Magazine.

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