This is my lighter version of a traditional pizookie! A pizookie is a chocolate chip cookie cooked in a cast iron dish, served with ice cream on top! My version is lower in carbs and calories!
Servings: 1
*For a family size, multiply this recipe by 4!
Ingredients:
3 tbsp coconut flour
1 large egg
2 tbsp powdered sweetener
1 tbsp butter
Dash of salt
2 tbsp Choczero sugar free milk chocolate chips (discount code: lowcarblove)
Toppings:
Choczero sugar free chocolate syrup (discount code: lowcarblove)
Low calorie ice cream of choice
Directions:
Preheat oven to 350F
In a large bowl, add all of your ingredients for your cookie and mix until your dough is combined
In a small cast iron skillet, spray with avocado oil or line with parchment paper.
Add your cookie dough and spread.
Bake for 10-15 mins.
Top with ice cream and chocolate syrup and enjoy! You want to eat it right away.
Nutrition:
Nutrition per serving:
Calories - 363
Fat - 26g
Protein - 11g
Total Carbs - 45g (mainly from allulose)
Net Carbs - 6g
PRINTMore From Low Carb Love
