Looking for the ultimate dessert? Try Bibingkoy with red mung bean filling and creamy ginataan sauce. It's soft, chewy, and a delightful medley of flavors and textures that will have you wanting more! Bibingkoy was created by Lola Ika,...
Looking for the ultimate dessert? Try Bibingkoy with red mung bean filling and creamy ginataan sauce. It's soft, chewy, and a delightful medley of flavors and textures that will have you wanting more! Bibingkoy was created by Lola Ika, a local magkakanin, in her humble stall in the Cavite City public market before the Japanese…
The post Bibingkoy appeared first on Kawaling Pinoy.
