You can use a tablespoon to measure the ingredients.Make as many as you want ?3-Ingredient Oatmeal Cookies (Gluten-Free Recipe)More 3-Ingredient Recipes:https://youtube.com/playlist?list=PLJdVRCODQ4Nk0NcHZ7ZLQzNsdAQJxjr5J---------------------------------3-Ingredient Oatmeal CookiesDifficulty: Very EasyTime: 20 minNumber of servings: 6Ingredients:6 tbsp. rolled oats1 tbsp. milk1 tbsp. honeyDirections:1. Mix all...
You can use a tablespoon to measure the ingredients.
Make as many as you want ?
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| 3-Ingredient Oatmeal Cookies (Gluten-Free Recipe) |
More 3-Ingredient Recipes:
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3-Ingredient Oatmeal Cookies
Difficulty: Very Easy
Time: 20 min
Number of servings: 6
Ingredients:
6 tbsp. rolled oats
1 tbsp. milk
1 tbsp. honey
Directions:
1. Mix all the ingredients together. Divide it into 6 portions.
2. Use the tablespoon to form the dough into round cookie shapes. Place them on a baking sheet lined with parchment paper. Flatten them out a little bit with the back of a spoon to bake them crispy.
3. Bake at 180C (350F) for 10-15 minutes until crisp golden brown.
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