I love a High Tea and it’s always very exciting when a new place starts to offer it..... especially when that place is one of your favourites. Say hello to QTea at QT Perth!
I love a High Tea and it’s always very exciting when a new place starts to offer it….. especially when that place is one of your favourites. Say hello to QTea at QT Perth!
“To all tea-swilling lovers, we ask that you put down the fine china and stroll into QT. Why? You’re about to stylishly devour a three-tiered stand of mouth-watering treats with a hint of our signature QT quirk, oozing with elegance and elevated above it all on the 18th floor, sweeping you away in stunning views“
And isn’t the Rooftop at QT such a beautiful space for it! Especially with those city views thrown in.
Chef Nic Wood has created an entirely delicious High Tea menu with a modern spin and Italian flair on a few high tea favourites.
Here the line up of delectable sweet and savoury treats:
Heirloom Beets + Cashew Creme + Fried Pastry, Crumpet + Shark Bay Crab + Lemon + Celery, Confit Ocean Trout + Asparagus + Zucchini Tartlets, Cucumber +Lemon + Dill + Cream Cheese Finger SandwichPeach + Straciatella Arancini + White Chocolate, Bitter Chocolate + Cocoa + Cannoli, Orange + Vanilla Slice, Raspberry + Vanilla Baked Cheesecake, Petit Fours
And along all this deliciousness you can also order either barista coffees or a tea from the beautiful Seven Seas Tea range. And can we talk about those stunning tea pots and cups and saucers! Gorgeous!
And for lovers of rice pudding, I feel the dessert arancini is going to be right up your alley, aint it lovely!
And those crab crumpets….. can I order a dozen please?
That’s actually even an extra indulgent option where you can upgrade to Sterling Caviar (10g) + Lemon Blinis + Creme Fraiche + Chive + Egg ($155). Very la di dah!
So next time you are wondering where you might partake in high tea then why not pay a visit ti QT Perth for QTea because it is just lovely.
High Tea at QT Perth is available on Saturdays from 1pm to 3pm. You can book here.
Thank you for having us along. It was delightful!