These incredibly soft and delicious no-knead cinnamon rolls with vanilla frosting may be the easiest you’ll ever bake! The post No-Knead Cinnamon Rolls appeared first on Completely Delicious.
These incredibly soft and delicious no-knead cinnamon rolls with vanilla frosting may be the easiest you’ll ever bake!
Chilly fall and winter mornings are made for cinnamon rolls, don’t you think? There’s nothing finer on a lazy morning, or more perfect for a special occasion or holiday— pulling a batch out of the oven, adding a slather of frosting, and devouring them while they’re still warm.
These cinnamon rolls are my very favorite recipe. They’re soft and tender, sweet and cinnamon-y, and topped with the fluffiest vanilla icing.
And best of all, they’re no-knead and so quick and easy to make! You literally add all of the ingredients to a big bowl, give it a good stir until you have a very wet, smooth dough, and that’s it! The whole process takes less than 5 minutes. It’s like magic!
The post No-Knead Cinnamon Rolls appeared first on Completely Delicious.
