For the whole of September, Cinders will be celebrating #OrganicSeptember, an annual month-long campaign hosted by the Soil Association. Organic September is a campaign aimed to raise awareness about organic foods and farming, and the benefits they bring. As...
For the whole of September, Cinders will be celebrating #OrganicSeptember, an annual month-long campaign hosted by the Soil Association. Organic September is a campaign aimed to raise awareness about organic foods and farming, and the benefits they bring. As the worry of climate change continues to escalate, this year’s campaign concerns the role of farming and our food systems, focusing on how they affect the planet.
For those who love a good BBQ, Organic September presents the perfect opportunity to assess how our grilling habits affect the environment and to make sustainable choices in our barbecuing journey. Here at Cinders, we're fully on board with this green initiative! In this blog post, we are going to suggest ways on how you can participate in Organic September, all whilst firing up your BBQ.
What is Organic Food?
Before we jump into the actions you can take, what is organic? Organic refers to a holistic method of farming and food production that places a strong emphasis on sustainability and animal welfare. Organic farmers operate without the use of synthetic chemicals, such as pesticides and artificial fertilisers. Instead, they aim to create a natural balance between plants, soil, and wildlife, ensuring the food we consume is as natural as possible. Additionally, organic farming supports animal welfare by providing higher standards of living conditions and disallowing the unnecessary use of antibiotics.
Why Choose Organic for Your BBQ
Flavour First
Organic produce is often praised for its rich and authentic flavour. Grown without synthetic fertilisers or pesticides, organic vegetables and meats retain their true, untainted taste. Imagine the burst of flavour as you bite into an organically sourced bell pepper or a juicy cut of sustainably raised beef on your grill!
Healthier Choices
Organic farming eliminates the use of chemical pesticides, which means you're consuming fewer chemicals when you eat organic. Similarly, organic meats come from animals that have been given free-range, quality food, and plenty of space. This translates to healthier, more natural food on your plate.
Nurturing Nature
Organic farming is all about working with nature, not against it. By supporting organic, you're endorsing a system that promotes biodiversity, conserves water, and combats climate change. Now, doesn’t that steak taste even better with such positive vibes?
So, whether you’re a chef, caterer, or someone that loves to host a BBQ, now is the perfect time to look for organic produce and change your grilling habits for the better. Even if you only serve organic barbecued food for September – every little helps!
How to Grill the Organic Way
1. Opt for Organic Meats and Veggies
Begin by sourcing organic meats, as after all, they are the star of the show. Whether it's chicken, beef, lamb, or fish, there's a range of options available. Additionally, organic veggies can help to transform your BBQ experience. Vibrant peppers, sweet tomatoes, and juicy corn on the cob can completely elevate your BBQ spread with a natural, authentic taste.
2. Spice it Up Organically
Yes, even spices can be sourced organically! Similar to how vegetables are farmed, herbs and spices are also grown with no synthetic chemicals, are GMO-free, and have not been irradiated. We suggest replacing some of your most popular spices with organic ones, offering a more robust flavour to make your BBQ dishes stand out.
3. Celebrate the Best of British
Organic September is a wonderful opportunity to showcase local, organic farmers and suppliers. By purchasing locally, you're reducing carbon emissions related to transportation and supporting your local economy. For pubs and restaurants, you could host an 'Organic British BBQ Night' and introduce your guests to the incredible flavours of local produce!
4. Enjoy Organic Drinks
A good barbecue cookout does not stop at the food! A wide selection of drinks is the perfect way to start your event, for guests to chill out before the main meal arrives. Many UK vineyards and breweries are producing incredible organic options that not only taste fantastic but are also free from unnecessary chemicals and additives. From wines to cider and beer, you can ensure your drinks menu matches your BBQ’s organic ethos.
5. Eco-friendly Tools & Accessories
Whilst single-use plastic cutlery and paper plates are convenient for large barbecue events, why not invest in long-lasting, reusable grilling tools and tableware that will last you for every event? Not only are these better for the environment, but they also offer quality and will save you money in the long run.
At Cinders, we believe that the joys of barbecuing can go hand in hand with sustainable and responsible choices. As we celebrate Organic September 2023, let’s remember that our choices, big or small, can make a difference. Whether it's through the meat and veggies we grill or the way we maintain our BBQ equipment, every effort counts.
In the words of the Soil Association, "Nature has the answer". By choosing organic, we're giving nature a chance to restore, rejuvenate, and thrive. So, as you fire up your BBQ this September, take a moment to appreciate the organic journey you're part of, savouring every bite and sip, knowing that you're playing your part in a larger, greener movement.
Reliable Barbecue Equipment
If you are looking for a high-quality, reliable grill for your business or BBQ event, all of our equipment is manufactured in the UK and designed to the highest of standards, ensuring your BBQ is a success every time! If you only need a grill for Organic September, we also offer a local search for barbecue rental service for those with short-term commitments.
