It was a wonderful Christmas. I do not think Ms. Goofy liked her brand new shiny toaster. Practical gifts are under appreciated in this household. Ms. Goofy did buy a very fancy American Wagyu tri-tip roast for dinner. I...
It was a wonderful Christmas. I do not think Ms. Goofy liked her brand new shiny toaster. Practical gifts are under appreciated in this household. Ms. Goofy did buy a very fancy American Wagyu tri-tip roast for dinner. I consulted my notes and asked some experts for cooking by reverse sear on the Big Green Egg cooker. It does take a little effort but the results are fantastic. You start out at 250 degrees in a indirect heat and cook till 105. After a 10 minute rest it is returned to a very hot direct fire to carmelize the exterior. This raises internal temperature to about 125-130 for the perfect and I do mean perfect medium rare. Merry Day after Christmas.
