Kidney patients are often concerned about phosphorus in their diet as it becomes more difficult to control phosphorus with less kidney function. Meats are a sneaky source of phosphorus, having both natural or organic phosphorus as well as inorganic phosphorus with preservatives. However, there are ways to use meats lower in phosphorus and cook them […] The post Meats Low in Phosphorus appeared first on Plant-Powered Kidneys | Renal Diet For Kidney Health.