Here’s my festive spin on a classic no-bake dessert. It’s my easy speculoos tiramisu. Full of festive cheer, a bit of booze, and is absolutely delicious. Better still, it tastes better the next day so save some time and prep ahead! For me, the flavors of speculoos just scream Christmas and the festive season, however,... The post Boozy Speculoos Tiramisu with Biscoff Cookie Butter appeared first on The Irishman's Wife.

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